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Our exceptional scented Yin Hao Jasmine begins with a very flavorful Pouchong (an almost green tea)—then, for seven nights fresh jasmine flowers are interspersed among the tea leaves. The dry leaves absorb the floral essence, preserving it for your brewing pleasure.
A premium Irish Breakfast tea benefiting the Ancient Order of Hibernians. The Ancient Order of Hibernians has helped their fellow Irish in America for many years. They commissioned this tea as a way to raise money for this worthy cause. The AOH will receive a portion of the sales of this tea to help further their charitable and scholarship programs. The tea that is most drunk in Ireland comes from Kenya, so we developed a strong tea from two tea estates in Kenya. It can handle the milk and sugar that most Irish like to add. Slainte!
Enjoy sustainable tea consumption by simply decanting your favorite bulk blend into this stylish refillable counter display. This hinged lid storage canister provides easy access while keeping tea fresh. Brewing suggestions are printed on the interior lid so that you always know the best way to make the perfect cup.
- Dimensions (inches): 4.75w x 6.125h x 4.75d
Our Citrus Blend was inspired by our French friend, Francois Payard, a famous pastry chef. He wanted a tea blend featuring three types of citrus fruits. We blended black teas with natural bergamot, grapefruit, and orange flavors to create a sophisticated delight.
Sally's Secret is our celebration of life, love, and fine tea. We present this aromatic blend in memory of our co-worker Sally, whose expert blending, steady friendship, and love of all things pink we miss each day. Enjoy a cup of this lovely blend of our Earl Grey and pink rosebuds with a friend.
Matcha is green tea. The leaves are shaded for weeks before harvest, then dried and stone-ground into a fine powder, so you whisk the leaf into water instead of steeping it.
Tea has been our family's work for three generations. John Harney started the company in 1983, and we still follow his one rule: only buy and blend teas that make us smile. We have sourced Japanese green teas for more than forty years, and we buy this matcha from family growers who have been making it for generations in Kagoshima season after season. The art of making matcha is a centuries-old craft in Japan. We lean on our relationships with those Japanese families and hold it to the same standard as every tea we sell.
It is grown in Kagoshima, on the southern island of Kyushu. This is the idea John started with, an everyday luxury in a bowl: certified organic, shade grown, and priced for everyday enjoyment.
Light yet bursting with flavors, Berry Young exults in the gentle grassy notes and floral aroma of Mutan White tea blended with Strawberry Kiwi Fruit Tea. A natural strawberry kiwi flavor adds a touch of depth that's both tart and sweet; lastly, the addition of goji berries and rose petals enhances the fresh, warming layers of the infusion—a perfect companion to a bright morning and clear breeze.
Honeybush grows wild in the fynbos highlands northeast of Cape Town, South Africa, where harvesters collect it by hand from uncultivated bushes rather than managed gardens. Like tea, the freshly cut stems are bruised and allowed to oxidize, a process that deepens the color and coaxes out the plant's natural sweetness. The result is a bourbon-brown tisane with warm notes of toasted grain and dark honey, gentle enough for any time of day. Caffeine-free and naturally sweet, it needs no sugar to feel like a treat. For those who enjoy rooibos, this is its quieter, slightly sweeter neighbor from the same wild landscape.
Organic Sencha is the real deal. We were happy to find a nice-tasting green tea that was truly organic and truly a Sencha. We are big fans of Matsuda and his Sencha. When we learned that this tea was from the same valley, Wazuka, we were very excited. Organic teas are very important to some tea drinkers. However, finding Japanese-produced organic teas can sometimes be challenging. Teamakers often feel that they can't make good tea without adding nitrogen. Nitrogen is present in every amino acid, including those in your body. Amino acids give Sencha their body, or umami, and they also add sweetness to the brew. However, the makers of this tea get by with natural fertilizers. Yes, the tea is a bit weaker than other Senchas, but is still very nice.
Viennese Earl Grey is a graceful variation inspired by our friend Andrew Demmer's Teehaus in Vienna. It has a Darjeeling base, so it is lighter than other Earl Grey versions. You'll still notice and enjoy the lovely lemony notes from the bergamot.
Thai Rooibos is our spicy blend of caffeine-free herbs and spices, including Rooibos (of course) with cinnamon, ginger, coconut, and lemongrass. This earthy blend is quite lively, highlighting citrus and fruity flavors with exotic aromas of coconut and ginger.
This blend is perfect for adding a hint of the tropics to long summer days. Island Dreams begins with a base of fine, nimble-bodied green tea. Then, layers of tangy pineapple and sweet coconut deepen the flavor, along with mellow blue cornflowers. Finally, we added rum flavor for a truly tropical infusion that’s equally delicious plain or with a spoon of honey.
Tune up your immunity with an infusion specially designed to support your body's defenses. This organic brew combines flavors of tropical hibiscus, rosehips, apple, and powerful echinacea for an energetic, antioxidant-filled base. Add vitamin-rich lemon peel and soothing ginger root along with cooling eucalyptus, peppermint, and a sparkle of clove for a delicious tune-up. Caffeine-free.*
WARNING: Consult your healthcare provider prior to use if you are pregnant or nursing, taking any medication, or if you have a medical condition.
*These statements have not been evaluated by the Food and Drug Administration (FDA). This product is not intended to diagnose, treat, cure, or prevent any disease.
Rooted in an ancient Chinese tradition of scenting tea with jasmine blossoms, our Organic Jasmine captures the art of this timeless craft in every cup. The tea leaves, adorned with silver tips, unfurl to release a naturally earthy body, lifted by the bright, floral perfume of jasmine. A whisper of ripe fruit lingers on the finish, mellow, soothing, and beautifully balanced. Certified organic, every sip is as pure as it is fragrant.
This Japanese green tea is a hit! The Otsuka family, who supply several Japanese green teas to us, did a great job with this Sencha. Sencha Scent of Mountains originates from Kawane, the highest tea region within the vast Shizuoka tea region. Although not as high as Darjeeling or Uva, it is high for Japanese tea gardens. The cooler air contributes to the delightful aroma. The body of this Sencha is lighter than other Senchas due to its lack of deep steaming. People love the delicious light vegetal taste and distinctive aromas. This brew remains one of the most popular teas at our SoHo flagship store.
